EN60×40 - EN60×80

Enjoy the extraordinary benefits of Coldline blast chillers! You can store for longer, plan your work, reduce production costs and waste, rationalise purchases, and increase profits.

The blast chiller will change the way you work forever. it is a fundamental tool for the modern pastry laboratory. not only does it allow you to improve the way you organise your work, but it will also enhance your quality of life.

The rapid deterioration of creams, cake bases and semi-worked products leads to large waste, resulting in economic losses. With Coldline blast chillers storage times are extended, while keeping the shape, aroma and flavour of your specialties unaltered.

La ventilazione indiretta garantisce una temperatura perfetta in tutta la camera agendo delicatamente sul prodotto; i ventilatori si arrestano automaticamente all’apertura della porta per evitare di introdurre aria a temperatura ambiente.

Coldline Srl | Sede: Via Enrico Mattei, 38 - 35038 Torreglia (PD) - Ufficio del registro: REA 256329 - Num. D’iscrizione: PD060 46489 - P.I. 02628640282-
Capitale Sociale: €1.000.000 i.v. - PEC: coldline@pec.it