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Saladette Arkis Counters

Saladette Arkis: add space to your kitchen

Saladette Arkis counters bring practicality and space organization to your kitchen. You can customize the Saladette table by choosing the ideal pan configuration for your business and the corresponding size of the compartment for the kit.

GN pans
Ingredients stored in refrigerated pans make work easier for staff, who have everything within reach.

Custom cut-out
The cut-out size on the worktop can be customized to create a Saladette table tailored to every need.

Hygiene and cleanliness
The lid (optional) ensures excellent hygiene levels, allowing food to be stored in pans even overnight.

Stainless steel or granite top
The solid and durable work surface is made of AISI 304 stainless steel or granite (optional).

Depth 700 mm
Body height 710 - 760 mm
Technical compartment right or left, plug-In, remote, common compartment, without compartment or predisposed for connection to a CO₂ unit
RAL customised colouring
Top without worktop, with top, top with splashback,
Internal structure hygiene H3
Electric socket
Drawers GN 1/2 - 1/3 - 2/3
Drawers -2°+8°C and -15°-22°C
Modular base feet, wheels or plinth
Opening left or right

Natural cooling

All Saladette Arkis counters use the natural refrigerant R290, which has a very low climate impact (GWP 3) compared with conventional refrigerant gases. A future-ready choice that adds lasting value to your investment.

ERS - Easy Replacement System

The new system developed by Coldline facilitates maintenance work on the evaporator, which can be easily replaced from the front, even in the case of a single deck installation.

Coldline FSS, a technology
which provides an economic
and fast service

The enormous energy invested into research and development by Coldline puts it at the forefront of its sector in terms of technology and innovation.

Each counter marked with the symbol FSS (Fast Service System) and is equipped with a refrigeration system independent of its body, a feature which ensures huge advantages in terms of flexibility and service.
All components are easily accessible for simple and timely intervention.

Without technical compartment

Technical compartment 130 mm

Technical compartment 200 mm

Technical compartment 340 mm

Technical compartment

Ingredients are stored in refrigerated pans, making work easier for the operator with everything at hand.

Uniform ventilated refrigeration

Ventilated refrigeration ensures perfect temperature uniformity in every compartment and drawer.

Customize the cut-out size

The size of the worktop cut-out is customizable to create a Saladette Arkis table suitable for every need.

High-seal, replaceable gaskets

Replaceable gaskets with triple-chamber design and innovative D7 compound, offering high insulation performance compared with traditional gaskets.

Removable condensing unit

The removable cooling unit, mounted on rails, is easily accessible from the front for cleaning.

Uniform and constant cooling

Saladette Arkis refrigerated counters maintain perfectly uniform temperature throughout the compartment, even with fully loaded drawers. Each refrigeration system is optimised to preserve food quality for longer.

Cosmo, your safety

Cosmo is the innovative Wi-Fi technology that allows you to connect all Coldline refrigerators in the kitchen to a Cosmo Hub (MODI, VISION, THAW.PRO, LEVTRONIC, QUBI) and monitor them from your smartphone. Wherever you are, control is always in your hands.

Discover Cosmo Watch the video

100% performance with 50% power

Balance is the innovative Wi-Fi technology developed by The Nice Kitchen that manages kitchen energy in a virtuous way and saves on fixed costs for the restaurant business, generating a profit of thousands of Euros per year.

Discover Balance Watch the video

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