The VISION and MODI blast chillers and the LEVTRONIC retarder proovers will be the protagonists of the next edition of Intergastra scheduled in Stuttgart from the 15th to the 19th of February.
Every day, during the 5 free courses, the Team Chef VISION will present the most modern work techniques based on the Cook&Chill VISION. Solutions that will improve the organization and economic results of the restaurant business.
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